The perfect sweet treat to accompany your floral order!

These 3oz chocolate bars double as a beautifully designed postcard, add one to your order as a card, or purchase one on it’s own and send it in the mail to a faraway friend

WHAT IS A

Postcard Chocolate Bar?

A Postcard Chocolate Bar is a chocolate bar you can send in the mail!

How does it work?

Each Postcard Chocolate Bar weighs 85 grams. Because they are under 100 grams, they can be sent through the regular letter mail using just one $1.94 stamp within Canada.

Flavour information:

Colour is a 33.6% milk chocolate bar. Creamy chocolate painted with colourful cocoa butter. This bar is both beautiful and delicious, perfect for the classic chocolate lover. GLUTEN-FREE FRIENDLY. 33.6% COCOA - NET WT 85 G (3 OZ)(EN) INGREDIENTS: 33.6% MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR).(FR) INGRÉDIENTS: 33.6% MILK CHOCOLATE (SUCRE, LE BEURRE DE CACAO, LAIT ENTIER EN POUDRE, CHOCOLAT NON SUCRÉ, LÉCITHINE DE SOJA (UN EMULSIFICATEUR), SUCRE DE VANILLES NATURELLE)

Tiger Butter is a 33.6% milk chocolate bar. Swirled with peanut butter chocolate, it's a little salty and a little sweet. It's a peanut butter lovers dream. GLUTEN-FREE FRIENDLY. 33.6% COCOA - NET WT 85 G (3 OZ)
(EN) INGREDIENTS: 33.6% MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), PEANUT BUTTER CHIPS (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, SKIM MILK, WHEY POWDER, PEANUT BUTTER, DEXTROSE, SALT, SOY LECITHIN) (FR) INGRÉDIENTS: CHOCOLAT AU LAIT 33.6% (SUCRE, LE BEURRE DE CACAO, LAIT ENTIER EN POUDRE, CHOCOLAT NON SUCRÉ, LÉCITHINE DE SOJA (UN EMULSIFICATEUR), SUCRE DE VANILLES NATURELLE), ECHAPPES DE BUNTER PEANUT (SUCRE, HUILE DE PALM KERNEL PARTIELLEMENT HYDROGÉNÉE, LAIT ÉCRÉMÉ, LA POUDRE DE LACTOSÉRUM, BEURRE D'ARACHIDE, DEXTROSE, SEL, LÉCITHINE DE SOJA).

Champagne is a 54.5% dark chocolate bar. Flavoured with premium French oils used by the worlds best bakers and confectioners to create the perfect blend of champagne flavoured dark chocolate. Does not contain alcohol.VEGAN FRIENDLY, GLUTEN-FREE FRIENDLY. 54.5% COCOA - NET WT 85 G (3 OZ)
(EN) INGREDIENTS: 54.5% DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), MONOPROPYLENE GLYCOL, FLAVOURING SUBSTANCES, FLAVOURING PREPARATIONS. (FR) INGRÉDIENTS: CHOCOLAT NOIR 54.5% (PÂTE DE COCOA, SUCRE, BEURRE DE CACAO, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), MONOPROPYLÈNE GLYCOL, SUBSTANCES AROMATISANTES, PRÉPARATIONS AROMATISANTES.

Crème Brûlée is a 28% white chocolate bar. Covered in raw organic sugar, torched with fire and real vanilla bean, it's like the real thing in chocolate bar form.GLUTEN-FREE FRIENDLY. 28% COCOA - NET WT 85 G (3 OZ)
(EN) INGREDIENTS: 28% WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), SUGAR, VANILLA BEAN.
(FR) INGRÉDIENTS: CHOCOLAT BLANC 28% (SUCRE, BEURRE DE CACAO, POUDRE DE LAIT ENTIER, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), SUCRE, GOUSSE DE VANILLE.

Organic is a 65% dark chocolate bar. In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour with a high cocoa content, this organic dark chocolate reveals a certain bitterness and fruity, citrus notes.VEGAN FRIENDLY, GLUTEN-FREE FRIENDLY. 65% COCOA - NET WT 85 G (3 OZ)
(EN) INGREDIENTS: 65% DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR).
(FR) INGRÉDIENTS: CHOCOLAT NOIR 65% (PÂTE DE COCOA, SUCRE, BEURRE DE CACAO, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE).

Stocking Stuffer 60.1% dark chocolate bar. Topped with beautiful pieces of cinnamon sugar, it's perfect as a stocking stuffer. VEGAN FRIENDLY, GLUTEN-FREE FRIENDLY.60.1% COCOA - NET WT 85 G (3 OZ)
(EN) INGREDIENTS: 60.1% DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), SUGAR, CINNAMON.
(FR) INGRÉDIENTS: CHOCOLAT NOIR 60.1% (PÂTE DE COCOA, SUCRE, BEURRE DE CACAO, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), SUCRE, CANNELLE.

Gingerbread is a 33.6% milk chocolate bar. Full of gingerbread pieces, warming spices, and brown sugar, this bar is like the "cookies and cream" of the holidays. 33.6% COCOA - NET WT 85 G (3 OZ) (EN) INGREDIENTS: 33.6% MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), COOKIES (WHEAT FLOUR, SUGAR, BROWN SUGAR (SUGAR, INVERTED SUGAR, MOLASSES), VEGETABLE OIL, EGGS, MOLASSES, GINGER, CINNAMON, CLOVES, SALT, BAKING SODA).
(FR) INGRÉDIENTS: CHOCOLAT AU LAIT 33.6% (SUCRE, BEURRE DE CACAO,
POUDRE DE LAIT ENTIER, PÂTE DE COCOA, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), BISCUITS (FARINE DE BLÉ, SUCRE, CASSONADE (SUCRE, SUCRE INVERTI, MELASSES), HUILE VÉGÉTALE, ŒUFS, MELASSES, GINGEMBRE, CANNELLE, CLOUS DE GIROFLE, SEL, BICARBONATE DE SOUDE).

Irish Cream is a 54.5% dark chocolate bar. Flavoured with premium French oils used by the worlds best bakers and confectioners to create the perfect blend of cream liqueur flavoured dark chocolate. Does not contain alcohol.VEGAN FRIENDLY, GLUTEN-FREE FRIENDLY.54.5% COCOA - NET WT 85 G (3 OZ)(EN) INGREDIENTS: 54.5% DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), ORGANIC SUNFLOWER OIL, NATURAL FLAVOURS. (FR) INGRÉDIENTS: CHOCOLAT NOIR 54.5% (PÂTE DE COCOA, SUCRE, BEURRE DE CACAO, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), HUILE DE TOURNESOL BIOLOGIQUE, ARÔME NATUREL.

Info from: Alicja Confections